Water Analysis

Generally, it’s important to know that water is a natural solvent. Water can be sulfurous, ferrous, or calcareous, which changes its taste and odor. It can also be polluted by industrial residues, pesticides, or fertilizers. In this case, conducting a physico-chemical analysis is strongly advised.

Futhermore, even if your water appears clear, may still contain invisible and pontentially harmful bacteria. The bacteriological analysis conducted by Experteau specialists is both rigorous and grounded scientific methodology. It will determine, for example, the acceptable bacteria level according to Health Canada standards for safe drinking water.